24 VEGETABLES AND HERBS, PLANTS YOU CAN GROW IN WATER

Do you have a few favourite “go-to” herbs? Why not grow them in water and keep them close at hand on the kitchen window sill or right on the counter?

Water-grown herbs are just as flavoursome as those you grow in the garden. You don’t have to mess with soil or worry about regular watering or changing seasons.

Most herbs will be happy growing in water, but those propagated from cuttings are easier to start in the water.

Seed-grown annuals like cilantro, mustard, and dill are a bit tricky because you need to sow the seeds in soil or some other medium and then transfer the seedlings to water.

Soil to water transition is not impossible, but it may not always work out because soil-grown roots are a bit different from water roots.

WHAT YOU NEED TO GROW HERBS IN WATER

WATER

For a simple herb stand in the kitchen, you can root herb cuttings in plain water in glass bottles.

Avoid using chlorinated water directly as the bleaching chemical is not exactly friendly to plant tissues. Tap water that has been left to air overnight is fine, so is stored rainwater.

Springwater or well water is the best because it has some amount of dissolved minerals that may be of use to plants.

CONTAINERS

As for the container, mason jars ( buy from amazon) or any other glass bottles will do, even plastic bottles.

Roots generally like to grow away from light, so coloured bottles, especially amber coloured ones (such as these) are best. You can just wrap a piece of paper around the bottle to keep the root zone in the dark.

This will even prevent algal growth on the container walls and on the root surface. Algae do not adversely affect plant growth, but they make the bottles look untidy. 

Narrow-mouthed containers have an advantage: they can support the cuttings and keep them nearly upright. However, the mouth of the container shouldn’t be too narrow or tight-fitting around the cutting.

The roots have to breathe, and the mouth of the container should allow free movement of air.

If you’re using a wide-mouthed container, you have the option of covering the top with nylon or wire netting. Insert the cuttings through the holes, and that will offer some support to the cuttings.

Another advantage, especially in warmer areas, is that the netting prevents mosquitoes from laying eggs in the water and multiplying.

PLANT CUTTINGS  

Soft cuttings are pretty quick to root in water. You don’t need to use any rooting hormones. If you have some herbs growing in the garden, snip off 6-inch sections from growing tips and put them in the water-filled containers.

The best part of growing herbs from cuttings is that you can use the ones you get from the supermarket. Just wash them in plain water and cut off the lower portion.

Remove lower leaves from cuttings and trim the lower tips close to the nodes from where the roots arise. When they are inserted into the bottles, there shouldn’t be any leaves touching the water. They can rot easily and spoil the water, as they do in flower vases.

Woody cuttings like rosemary may take longer to root, so be patient. Change the water once a week without disturbing the cuttings. Once the roots start growing, usually between 2-6 weeks, water changes may not be necessary.

If you have willow trees in the garden, you can steep some branches in warm water overnight to make a natural rooting hormone mix. Place the cuttings in the infusion to encourage rooting. Alternately, rooting hormone powder can be used.

10 BEST HERBS YOU CAN GROW IN WATER

10 Delicious Herbs You Can Grow Indoors In WATER All Year Long 

1. PEPPERMINT

 This is the most popular mint for medicinal uses because it contains high amounts of the volatile substance menthol. It gives a unique cooling sensation on the skin or tongue, but without actually causing any temperature variation.

Growing peppermint in water is easy; just put fresh cuttings in water to grow new plants.

2. SPEARMINT

This is another mint variety closely related to peppermint. In fact, peppermint is a natural hybrid of spearmint and an aquatic mint that is commonly known as water mint.

3. OREGANO

This pungent herb is worth growing indoors because you can use the leaves to flavor almost any vegetable.

Take cuttings of fresh growth and pot them up in water. Start pinching the growing tips as soon as the plant starts to grow well.

4. BASIL

Basil would love the warmth of your kitchen and grow happily in a water-filled container as long as you provide it good light.

Take cuttings any time before it starts flowering. If you have several varieties of basil, growing cuttings in water is the best way to preserve your collection during winter.

5. SAGE

Take soft cuttings in the spring and root them in water. You may need only one or two sage plants because only very tiny amounts are needed to impart flavor. Keep the plants in bright light and in a well-aerated place because this herb is prone to mildew.

6. STEVIA

This sweet plant is good to have in the house to add to freshly brewed teas and beverages.

Take cuttings of actively growing soft branches and place them in water. Provide a warm place and as much light as possible to keep this tropical plant happy and full of sweetness.

7. LEMON BALM

The lemony scent of this mint-family herb is a welcome treat in any home, especially in the winter. The leaves are great for making tea. Take cuttings in spring or fall. Keep the containers in a warm place that receives plenty of bright indirect light. They may take up to 3-4 weeks to develop roots. Keep the water clean with regular changes.

Some people find it easier to root the cuttings outside the house when the weather’s still warm. It may help avoid white mildew that lemon balm is prone to. You can bring them indoors when the new plants are well established.

8. TARRAGON

Take cuttings in the spring after new growth appears. Fall cuttings are fine too, but they may take longer to grow roots. Keep cuttings in a warm place that gets bright light. French tarragon is best as a culinary herb. Russian tarragon is milder, or even bland, so use it as a green in salads.

9. THYME

You need to take cuttings of new growth that is green in color. The old growth that has become stiff and brown may not sprout roots easily. The best time to take the cuttings is mid-spring to early summer, before the plant starts flowering. The thin stems of thyme can dry out very fast, so put them in water as soon as you cut them. Spray the portion above the water, if necessary. Once it starts growing, cut the stems to promote branching.

10. ROSEMARY

The semi-woody cuttings of rosemary take longer to root, but spring cuttings of new shoots may be faster. Either way, it is worth the effort because rosemary makes an excellent indoor plant for a sunny spot.

9 BEST HOUSEPLANTS TO GROW IN WATER

Not just herbs, but other houseplants do equally well in water. Just perfect for you if you regularly kill houseplants by overwatering them or forgetting to water altogether. You don’t need to make any special arrangements when you go off for a few days.

POTHOS 

This plant is commonly grown in water. Take tip cuttings of any length and put the cut end into some water making sure that 2-3 nodes are submerged in water.

ARROWHEAD

This plant is similar to pothos. Tip cuttings can be potted up with a few nodes below the water level.

PHILODENDRONS 

Dainty heart-leaved philodendrons, as well as the large, split-leaved types, do equally well in water. Take 6-8 inch cuttings of growing tips and put in a container that can support its weight. You may need to place a piece of rock in the container to prevent accidental tipping.

PEACE LILY

You can pot up divisions or use an entire plant growing in a pot. Just wash off all the soil from the roots and put it in a bowl of water.

ALUMINUM PLANT

Cuttings of this beautiful plant with silver markings do very well in water.

DRACENA

The plant commonly grown in water as Chinese lucky bamboo incidentally is no bamboo, but a variety of dracaena (Dracaena braunii). Others like corn plant (D. fragrans), Song of India (D. reflexa) are good choices. Sections of the cane can be rooted and grown in water, but support is essential for these top heavy plants.

DIEFFENBACHIA (DUMB CANE)

Cut top growth and pot up in water after the cut end becomes dry. Care must be taken while handling this plant; its sap is so caustic, it can burn your skin.

CHINESE EVERGREEN (AGLAONEMA)

Take cuttings or clean whole plants growing in pots and put them in large containers of water.

CHLOROPHYTUM (SPIDER PLANT, AIRPLANE PLANT)

Put large plantlets or entire plants cleaned of all soil particles in goldfish bowls full of water. Water culture is best for hanging plants because you don’t need to water them often.

6 BEST VEGETABLES TO GROW IN WATER

Watercress, water chestnut, wasabi, and lotus are some of the food plants that naturally grow in water. But many terrestrial vegetables can adapt to growing in water.

Some, like leafy greens such as lettuce and spinach, do extremely well.

They seem to be happier than their counterparts growing in the ground because they get a continuous supply of water and are not bothered by soil pathogens.

LETTUCE

This is the most favorite vegetable of hydroponic farmers. The easiest way to grow them hydroponically is to start the seeds in netted cups. When they are bigger, insert them into the beds containing growing medium.

SPINACH

This leafy vegetable is grown the same way as lettuce.

TOMATOES

Tomato seeds started in individual cups are inserted into the growing medium. High yields are typical of hydroponically cultivated tomatoes.

PEPPERS

Their cultural requirements are similar to tomatoes.

CUCUMBERS

Bush type cucumbers are preferred for hydroponics; the climbing type would need extra support.

CELERY

Being able to grow celery without soil is a bonus; it means no dirt deposited in the leaf bases. It makes cleaning the vegetable very easy.

HOW TO FEED WATER-GROWN PLANTS

Plants growing in plain water will soon exhaust what little mineral nutrients the water may contain. Since they don’t have access to the nutrients naturally occurring in soil, they need supplemental nutrition to do well.

Regular fertilizers diluted in water or proprietary formulations designed for hydroponics can be used at regular intervals.

When you use fertilizers to feed water grown plants, they leave some residues that may accumulate in the water and on the roots, causing root burn. Change the water at regular intervals and flush the plants and the containers occasionally.